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Heal the Bay Blog

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Today’s blogger is Ana Luisa Ahern, Heal the Bay’s newly hired Interactive Campaigns Manager.

This year’s final Nothin’ but Sand Beach Cleanup took place last Saturday in Venice at Rose Avenue. It was my first Heal the Bay event (I just moved here to start a new staff position) and I was so impressed with the large turnout of more than 800 volunteers who showed up to support clean beaches and a healthy environment.

Many of the participants I spoke with were young people: college students, high school groups and children taking time out of their busy weekends to lend a hand to Heal the Bay’s efforts to clean up the Santa Monica Bay.  One particularly touching story came from Christie, a student at Santa Monica’s Lincoln Middle School, who formed the Heal the Bay Lincoln Lions Club to honor her late grandfather Don Hedrick, a surfer and ocean advocate.  “He loved Heal the Bay,” Christie said as she and her group of friends enthusiastically pulled plastic bags and other trash out of a stormdrain, preventing the debris from reaching the ocean.

I was inspired by how much awareness all these young people had about their natural environment and how they felt a sense of responsibility for protecting it.  It’s not what one would expect, considering mainstream media’s portrayal of California youth. It was refreshing to hear from college students about their genuine concern for the environment. “I love the beach. I think it’s really important to keep it clean, keep it safe for everyone who enjoys it,” a Loyola Marymount University student told me. 

 This sense of service and social responsibility was echoed in everyone I met.  A seventh grader discussed some of the reasons why he showed up to the cleanup.  “I want the place that I live in to be cleaner and nicer, I don’t want it to be filled with trash. I love that I’m helping people, I’m cleaning the environment and I know that I’m doing something good,” he told me. “I make new friends too,” he added with a smile.

You can help out your community and the environment by joining Heal the Bay for the next Nothin’ But Sand beach cleanup in January. 





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APP UPDATE: We are currently experiencing some issues with the Beach Report Card App due to opperating system changes. In the meantime, please go directly to beachreportcard.org for all your healthy beach reporting needs!

Beachgoers can now check the latest water quality grades at 650+ West Coast beaches via Heal the Bay’s Beach Report Card mobile app for the iPhone or Android, at www.beachreportcard.org.

The new, free Beach Report Card app provides the only access anytime and anywhere to a comprehensive, weekly analysis of coastline water quality.  The mobile app delivers A through F grades, weather conditions and user tips throughout beach locations in California, Oregon and Washingtonto swimmers, surfers and anyone who loves going in the ocean water.

In addition to discovering which beaches are safe or unsafe, beachgoers can look up and save their favorite local beaches, as well as learn details on beach closures.

Know before you go!

Beach Report Card app screens



The August 4 issue of Rolling Stone reveals the U.S. plastics industry’s formidable efforts to protect the use of plastic shopping bags and highlights Heal the Bay’s strong commitment to banning their use in cities and municipalities. “We’re going to keep pushing this issue,” Sarah Sikich, Heal the Bay’s director of coastal resources, told Rolling Stone. “It’s a battle we can win. In the end, public awareness and the grassroots movement will overcome the deep pockets of [plastic] industry groups….”

Read the article at Rolling Stone»



In 2008, Mayor Antonio Villaraigosa released a visionary plan for moving Los Angeles away from its reliance on imported water. The mayor’s plan was reasonable and achievable; we just have to follow it.

Read more from Mark Gold at the Los Angeles Times.

Photo: Eflon via Flickr



On Thursday, the California Supreme Court issued a decision reversing a previous Court of Appeal decision that ruled the City of Manhattan Beach should have conducted a full Environmental Impact Report to inform their plastic bag ban ordinance adopted back in July 2008.

A group of plastic bag manufacturers known as Save the Plastic Bag had opposed the City of Manhattan Beach plastic bag ban, arguing that switching to paper bags would actually increase the volume in landfills and have other adverse environmental impacts. The California Supreme Court reversed a previous decision by the Court of Appeal (who sided with Save the Plastic Bag) concluding “substantial evidence and common sense support the city’s determination that its ordinance would have no significant environmental effect.”

This ruling now paves the way for cities considering similar policies to move forward. The decision sends a strong message that these frivolous lawsuits brought by polluting interests against environmental laws under the guise of the California Environmental Quality Act are a waste of time and money.

To read more about the case, see Mark Gold’s blog post, “Sweet Justice.”

Photo Natalie Burdick



Now that my kids are older, my dream of sleeping in past 6 a.m. has become a reality on weekends for the first time in 18 years.  In my eyes, my 11-year-old daughter Natalie’s insistence in competing in the Regional Paddle Board Race this past weekend was an unwelcome infringement on my modest aspirations.  Natalie is an L.A.  County Junior Lifeguard at Will Rogers and she’s recently learned to enjoy paddling.  Race registration started at 7:30 a.m. and the race was off of Avenue I in South Redondo Beach, so a 6 a.m. wake-up was a must. 

When my wife Lisette, Natalie and I parked and started walking down to the beach, I was struck by the fact that there were hundreds of cardinal and gold-clad children and adults on the beach (always uncomfortable for a lifetime Bruin). The fact that there was a moderate 2-4 foot swell delivering pure shorebreaking close-outs didn’t help either.  I was having trouble visualizing how my 65-pound daughter (when wringing wet) was going to maneuver a foam paddle board through the surf to start and finish the race.

As I got closer to the beach, I saw that the sponsor of the race was Hennessey’s Tavern.  The sight of hundreds of children wearing rash guards promoting a chain of bars struck me as more than a little odd.  But then I remembered that it was the South Bay.  What I mean by that is that Hennessey’s started in Hermosa Beach so a local sponsor made sense, although maybe Body Glove is a more appropriate sponsor for the JGs portion of the race.

After we waited in line to register, get Natalie’s race-rash guard and other swag, and have her race number drawn on her arm and leg, she was ready to go.  The only problem was that the race didn’t begin for nearly a half hour.  During the wait, I overheard many a kid express serious doubts about going through with the half-mile race in rough conditions.  I asked Natalie if she really wanted to race and she gave me one of those “Yeah Dad” comments that sounded more like “Don’t be such a wuss” to my trained ear.

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Editor’s note: Roberta Brown is a Santa Monica-based writer, fight choreographer and mother (three vocations that she says go surprisingly well together). She is the West Coast Editor for Nickelodeon’s ParentsConnect.

I think I may have actually done a happy dance when I found out that the Santa Monica Pier Aquarium is launching its own summer camp this year. What I know for sure is that I booked my son a spot right way.

I suppose I should confess to a slight bias: we LOVE the aquarium. We love its perfect size (big enough to fascinate kids, small enough for parents to relax); its fabulous staff (with knowledge and enthusiasm in huge, equal parts); its escape-artist octopus (who probably didn’t mean to flood the place a few years back); its frisky sharks (who never fail to spray out-of-town relatives); and its brand-new, mesmerizing sea horses. When my son was in preschool we always entered the fray to get into those Reggio-esque Micro Biologist classes – arguably the single best drop-off class for 3 to 5-year-olds in town. My preschooler came home able to articulate the differences between sea mammals and big fish, the many uses of seaweed and how to tell a sea lion from a seal. (Can you??)

As he approached the age of no return for those classes, we were sad to discover that – at least at the time – only the littlest tykes were lucky enough to get the behind-the-scenes, inside story on all things aquarium. The following year we had to get our aquarium fix with a birthday party there.

But back to that happy dance, we found out a few weeks ago that this summer the aquarium is offering a summer camp. We’re in, out, and around this summer, so we opted for the occasional day option, but I’m already imagining those days: I drop my son off so that he can learn more about the ocean in a few hours than I’ve managed to learn in 40-something years, then I go open my laptop to work in that quiet, breezy room at the Annenberg Beach House that I’ve been promising myself since it opened. Later I pick up my son, who is beached-out and educated all in one go, and I feel like a hero treating him to an ice cream at the carousel. Or maybe on Thursday we follow up camp with a picnic and a concert on the pier. That’s more summery than corn on the cob.
 
And when it’s all over, when all the sand has been brushed off all the feet, maybe he can finally clarify for me the difference between a seal and a sea lion.

-Roberta Brown

Editor’s note: Limited spaces are still available in the Santa Monica Pier Aquarium Summer Camp and will be filled on a first-come, first-served basis. Learn more about the Science Adventures Camp and register online now.



This week Chile joined the ranks of the many nations that have banned the practice of shark finning. Shark finning is a brutal process. Sharks’ fins are sliced off and the sharks are then thrown back overboard where they bleed to death, are eaten by other animals or drown. Sharks now caught in Chilean waters will be required to be landed with fins naturally attached.

Millions of sharks are killed annually for their fins, which are often used in shark fin soup. Other nations that have banned the practice of shark finning include Palau, the Maldives, Honduras, the Bahamas, India, Ireland, Italy, Lithuania, Malta, Mexico, Namibia, the Netherlands, New Zealand, Nicaragua, Oman, Panama, Portugal, Romania, Samoa, Scotland, Seychelles, Slovenia, South Africa, Sweden, Taiwan and the Untied States, according to Oceana.

Despite this great news, we still need your help to pass AB 376, the bill to ban the sale of shark fin products here in California.

More information (USA Today article).

Photo: Stormydog via Flickr



Editor’s Note: Vicki Wawerchak, director of the Santa Monica Pier Aquarium, chronicles the process of preparing two sea lion skulls and one harbor seal skull to become marine artifacts on exhibit at the aquarium. This is the second installment of her story of the process. (Read part one: “An Unusual Jackpot“).

I love sharks. I really can’t get enough of them. A previous job allowed me to swim with blues and makos both in and out of a cage, and I recently felt the size of a flea as I swam next to a pregnant 35-foot whale shark in the Galapagos. I’ve had the opportunity to swim with oceanic white tips and nurse sharks and I’m waiting for the day when I can get into a cage to observe the almighty landlord, a white shark.

But…put me in the same room as a bug and I am not a happy person. Not all bugs, mind you, but most of them. Oh sure, I appreciate their ecological niche and the role they play in the overall food web but that is about as far my appreciation goes. So the thought of having a bug box here to slowly work on removing skin and tissue from our newly donated skulls, made me a bit nervous. Jose [Bacallao, the aquarium’s senior aquarist] and I talked about using dermestid beetle colonies as a method of prep and even referenced the great job the California Science Center did on making a whole exhibit surrounding this subject. Could we make an exhibit out of this too? Should we just keep it behind the scenes? Either way, I couldn’t stop thinking about what would happen if the beetle box broke and the colony was left to run amok in the aquarium waiting for my arrival. But scientifically, I knew that if this were the best method of prep, I would get over it. We both decided to wait for our artifacts to arrive so we could see the skull size we would be working with and how much flesh and skin needed to be removed.

Again, I sat by the window jumping at every squeaky-braked truck I heard outside my office in anticipation of the Fed Ex truck. I was channeling Ralphie from “A Christmas Story” waiting for my official Red Ryder, carbine action, 200-shot range model air rifle.  As I counted down the days for my delivery, I read the Marine Mammal Skeletal Preparation and Articulation document that was passed to me by our friends at The Marine Mammal Center. This helped me weigh the pros and cons of the various prep techniques and helped us narrow the options. At last, my delivery truck arrived with a cooler and we wheeled it into the back and opened it, exposing the contents.

“Oh gosh….it looks like a scene from Dexter.”

No one said science was pretty.

Wrapped in baggies were three frozen skulls with skin, fur and other features in tact. (I truly never overlook the fact that these were once alive, swimming around in the ocean and I keep that thought and respect for these animals with me always.) We studied the skulls in detail–measuring up their size, observing thickness of the skin and examining the amount of fur we would have to work through to get a clean skull. We put them back in the freezer and brainstormed what we would do next.

We began to consider maceration, removing tissue by soaking the skulls in liquid. Freshwater maceration didn’t seem like the answer—this method consists of removing flesh prior to fresh water submersion as well as continued monitoring of water level in buckets. Boiling also seemed to be out of the question as it usually follows maceration. We also thought it would be difficult to find a kitchen that wouldn’t mind hosting us and filling their space with a, er, lingering odor. Burying the skulls would be tough. Living under a pier, something else might get to it first and beetles, with all my feelings aside, didn’t seem like the right choice for us either. Instead, the light bulb went off and since we are surrounded by salt water we decided to go the way of saltwater maceration. 
 

(For how to clean a skull, read part three )

 

Photo: jkirkhart35 via Flickr