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Heal the Bay Blog

Strandings of marine animals in Southern California have increased dramatically in the past few weeks. The mortality rate is up and rescue teams and care centers are overrun with a large number of ailing sea lions and birds. We asked David Caron, a professor in USC’s department of Biological Studies, if he could explain what is causing these animals’ illness and death.  He responded with the following:

Domoic acid is a powerful neurotoxin produced by a specific group of microscopic algae that sometimes blooms in coastal waters.   If the algae are abundant and producing toxin, they can be strained from the water by plankton-eating fish such as sardine and anchovy.  The toxin contained in the algae is concentrated in the stomachs of these fish during a toxic algal bloom.  Marine mammals or sea birds eating fish laden with toxin can ingest sufficient domoic acid in the stomachs of their prey to experience symptoms of domoic acid poisoning.  These symptoms can include a variety of neurological disorders including disorientation and seizures, and in severe cases death.

There has been an increased number of animals (sea lions, dolphins and some birds) stranding on local beaches during the past few weeks.  Many of these animals exhibited symptoms of domoic acid poisoning.  We have confirmed the presence of domoic acid in fluids collected from a number of these animals, indicating that a toxic bloom is taking place in coastal waters, although the specific location and extent of the bloom is not known.

Hear a more detailed interview with Professor Caron on National Public Radio station KPCC.



Understanding U.S. Fisheries Management

Part 1 of a 2 part series from National Geographic’s News Watch.  Photo by Captain Tom Migdalski

 

The United States has the largest Exclusive Economic Zone (EEZ) in the world, containing 3.4 million square miles [8.8 million square kilometers] of ocean and 90,000 miles [145,000 kilometers] of coastline.[i] Throughout this vast underwater realm, fish play an essential role in the interconnected web of life on which we depend. In fact, they are one of America’s most valuable natural resources, adding billions to the U.S. economy and supporting millions of jobs through fishing and recreation.

Unfortunately, overfishing—taking fish from our oceans faster than they can reproduce—has plagued U.S. oceans for decades and continues today. This squanders valuable fish populations and weakens ocean ecosystems, making them more vulnerable to problems like pollution, natural disturbances and climate change.

The good news is that we have a strong law in place in the United States governing how fish are managed in federal waters, and serious efforts are underway to end overfishing and rebuild depleted populations

Read more.

The U.S. is an ocean nation. Its exclusive economic zone (EEZ), extending 200 miles offshore, is larger than the combined land area of all 50 states--the largest in the world. The EEZ encompasses diverse ecosystems and vast natural resources, such as energy and mineral resources--and fisheries. (Courtesy: NOAA Fisheries Service).

 

 

 

 

 

 

 

 

 

 

 

 

 




In the field of water quality regulation, sewage treatment plant and industrial dischargers often have strict numeric limits on the amount of pollutants they can discharge.  In some cases, for highly toxic pollutants like organochlorines and mercury, the limits can be at the parts per billion or even per trillion level.

As a result of the Federal Clean Water Act and the California Porter Cologne Act requirements, most individual sources of pollutants have decreased their toxics discharge by an order of magnitude or more over the last 30 years.

On the opposite side of the regulatory continuum are contaminated sediments.

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Heal the Bay burst into the public’s consciousness in early 1988, shortly after the creation of the fishbones logo and our aquarium/store in the brand new, Gehry-designed Santa Monica Place. Heal the Bay sold more t-shirts that one summer than every year since.

Shortly thereafter, Heal the Bay reached out to Venice-based advertising agency Chiat Day, to develop an advertising campaign to reach everyone in the LA region.  The multi-media campaign included billboards, television public service announcements (PSA), and movie trailer spots.  The theme of the campaign centered on how we have all been mistreating the ocean.  The dramatic juxtaposition of old Super 8 home movies with the voice of a clearly hurt ocean made us realize that the ocean provides us with so much joy that we should treat it with reverence and respect.  The outdoor campaign used the tag line, “Leave your children something to remember you by. Join Heal the Bay”.

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CO-OPPORTUNITY ANNOUNCES CORPORATE SPONSORSHIP OF HEAL THE BAY as part of revamped reusable bag program 

Santa Monica, CA – April 11, 2011 – Co-opportunity, Santa Monica’s natural food cooperative and source for organic and local products since 1974, announced today its corporate sponsorship of Heal the Bay. Co-opportunity is joining Heal the Bay’s Corporate Healer Beach Cleanup program as a Major sponsor, with a $5,000 donation. The Corporate Healer sponsorship is part of Co-opportunity’s revamped reusable bag program. 

“We are thrilled to do our part in helping Heal the Bay achieve its mission of keeping our beaches clean,” said Bruce Palma, general manager of Co-opportunity. “As a co-op, our mission and vision centers on creating a positive environmental impact. And with the City of Santa Monica’s recent plastic bag ban, and April being the month of Earth Day, we felt the timing was right for this sponsorship,” said Palma.  

“We’re very grateful to Co-opportunity for their support of our efforts to fight plastic pollution,” said Mark Gold, president of Heal the Bay. “We’re excited that Co-opportunity will be helping to clean up one of our local beaches.  As a Corporate Healer, they will be making our beaches even more beautiful and learning firsthand about the impacts of urban runoff and trash on our coasts and in Santa Monica Bay.  Their reusable bag program will make a big difference for the ocean. “

Co-opportunity’s new bag initiative, which goes into effect on May 1st, is meant to fully comply with the city of Santa Monica’s recent plastic bag ban ordinance. As such, Co-opportunity will also be partnering with the City of Santa Monica’s Office of Sustainability and the Environment on its reusable bag program. The city has selected Co-opportunity as the first retail business to receive hands-on training on how to communicate the plastic bag ban to shoppers. Co-opportunity’s Owners and shoppers should note that as of September 1, 2011 and potentially sooner, there will no longer be any Co-opportunity plastic bags available at the register. 

Previously, Co-opportunity’s Owners received a five-cent rebate for every reusable bag they used. Instead of the five-cent rebate, Co-opportunity’s Owners will now be entered into a monthly sweepstakes where winners will be rewarded with $25 gift cards (this offer is applicable to Co-op Owners only). In addition to the free reusable bags all Co-opportunity Owners receive upon joining the Co-op, there will also be reusable bags created by Green Vets L.A. for sale. 

“This change isn’t about squeezing more profit out of operations,” said Palma. “The revamped reusable bag program is about the shared sacrifice we all need to make in order to dramatically reduce the amount of plastic in our oceans and landfills, while also making our local economy more sustainable.  To show you we’re serious, we’re putting our money where our mouth is and are donating $5,000 to Heal the Bay,” said Palma. 

Co-opportunity will kick off the reusable bag sweepstakes at the Heal the Bay’s monthly “Nothin’ But Sand” beach cleanup event on April 16, from 10 am-noon at Will Rogers State Beach.  Heal the Bay will also have an informational table outside of Co-opportunity on April 11th to answer any questions shoppers might have. 

About Co-opportunity

Co-opportunity, a natural foods cooperative, has been providing natural, organic and local products to the Santa Monica area since 1974. The Co-op, which is also open to the public, is community owned and operated and believes economic power should be situated locally, where it has the best chance to create and sustain vibrant, livable communities. Learn more at coopportunity.com

Co-opportunity Logo



The benefits of cleaning the beach are obvious; a cleaner environment for all to enjoy, and less trash in the ocean to harm both the marine habitat and the animals that live there. But on April 16th and 17th, cleaning the beach brings an added benefit, free admission to Heal the Bay’s Santa Monica Pier Aquarium!

Our Aquarium is celebrating Earth Month with a weekend-long festival. We’ll have presentations and activities for all ages, and we’ll offer free admission to everyone who first cleans up the beach with us. The Aquarium will be open from 11am to 6 pm both days. Beach cleanups are scheduled will be ongoing both days between 11am and 2:30pm.  Meet us in front of the Aquarium to receive supplies and a safety talk before you start cleaning. All participants must sign a waiver; forms are available online and will be available at the Aquarium.

Heal the Bay’s Earth Day events, including the Aquarium’s weekend celebration, are sponsored by SoCal Honda Dealers this year. They will be handing out free reusable water bottles at our events and a donation will be made to Heal the Bay on each recipient’s behalf. 

Inside the Aquarium, you’ll find face painting, story times, scavenger hunts and crafts projects for children, displays, films, presentations, and activities focusing on shark conservation. Visitors can also check out marine life off the west end of the Pier at a wildlife observation station, equipped with binoculars and field guides, and staffed by Aquarium naturalists.

More information is online or call 310-393-6149.
Admission is free for children under 13 when accompanied by an adult; for all others admission is $3, with a suggested $5 donation. Groups of 10 or more are $2 per person.

But remember, cleaning the beach gets you in free!

Photo: Lillie Grossman



Heal the Bay is joining the fight to protect sharks this Earth Month by promoting legislation that would outlaw the sale of shark fins. Sign now!

Every year, fins from tens of millions of sharks are used for shark fin soup. The human appetite for shark fins is a major contributor to the near collapse of shark populations worldwide, including in California. One of the most effective ways to protect sharks is to eliminate the market for fins by prohibiting their sale. AB 376, a bill being considered in the California state legislature, will ensure stronger protections for sharks by banning the possession, sale, trade and distribution of shark fins. Hawaii and the Commonwealth of Northern Mariana Islands have recently passed similar legislation, and Guam, Oregon, and Washington state legislatures are also considering similar bans.
 
The ruthless practice of shark finning (which leaves live animals finless and unable to swim) remains legal in many parts of the world. It is dangerously efficient because it enables fishing crews to throw out low-value, unmarketable shark carcasses and retain only the fins. As predators at or near the top of marine food webs, sharks help maintain the balance of marine life in our oceans. Research shows that the massive depletion of sharks has cascading effects throughout the oceans’ ecosystems. AB 376 will give critical protection to sharks and preserve the health of our oceans.
 
California represents a significant market for shark fins in the United States, and this demand helps drive the practice of shark finning and declining shark populations. San Diego and Los Angeles are two of the top U.S. entry points for shark fin imports. Most fins are processed in Asia and exported around the world, and fins sold in California may come from these markets.
 
Although shark fin soup has long been a popular entrée because of its association with prestige and privilege, concerned individuals across Asia – including China, Taiwan, Singapore and Hong Kong – have formed shark protection groups to highlight the plight of sharks. Some governments and businesses in the Pacific region have pledged to not serve shark fin soup at government functions, business meetings and celebratory banquets. Likewise, a growing number of globally recognized Asian chefs support alternatives to shark fin. We recognize the cultural importance of shark fin soup as a ceremonial dish, and the sacrifice that the Chinese community in California will be making to give it up in their support of ocean health. This leadership is also reflected by the group of respected Asian Pacific American leaders, elected officials, celebrities and advocates that have joined in support for AB 376.
 
Look out for petitions during Earth Month at Heal the Bay booths at festivals and fairs, or get more information when you stop by our Santa Monica Pier Aquarium during public hours, or at the Victor Douieb Shark Sculptures Premiere.

ACT NOW: Sign the petition to end shark fin sales in California.

Photo: USFWS Pacific via Flicker



This guest blog post was written by Eveline Bravo, Heal the Bay’s Beach Programs Manager

The Chivas USA professional soccer team and Home Depot Center in Carson are working hard to green their organizations and recently collaborated with Heal the Bay to help others do the same. That’s why three special schools have been selected to step up their recycling efforts on campus in a cross-town challenge. Point Fermin Elementary in San Pedro, Loreto Elementary near Downtown and Stonehurst Elementary in the San Fernando Valley have been pitted against each other for a match to see who will win the challenge to recycle the most.
 
All three partner schools have been amazing, with each principal taking a major role in inspiring the kids to recycle at every opportunity. Heal the Bay recognizes that competitions at schools for prizes also mean additional work for school staff and parents, but it has been truly fantastic to witness the genuine excitement of Stonehurst, Loreto and Point Fermin to do more to be environmental stewards. Of course, great prizes also help.
 
Chivas USA gathered a long list of gifts, but in this competition to do good for the environment’s sake, there are no losers. Obviously the real winner is the planet, but the students of the winning school will receive XBox consoles, gift cards, field trips and gift baskets to share and distribute at school. Not to mention that all, and we do mean all, students and staff will receive tickets to the Chivas USA green home game, where each school will be honored for their participation during a special, field-level, pre-game ceremony. What an experience it will be for the kids that get to walk on the field and receive their recognition from the famous Chivas Fighter.
 
This competition is also supported by the City of Los Angeles Department of Public Works Bureau of Sanitation, who will be distributing and collecting the bin equipment for this challenge. A special delivery of 60 blue recycle bins will make their way from the city to the schools April 4-14 for the competition.
 
Heal the Bay was excited and honored to host the announcement assemblies at each of the schools. We couldn’t wait for the opportunity to teach, encourage and motivate everyone to do their best. We even brought out the “bag monster” to get the message across that there are many things that can go in the blue bins to be recycled, including those pesky single-use plastic bags. If only we had a Styrofoam monster in time for our presentations, since that too can go in the blue bins of City of Los Angeles.

We can’t wait to see the results and to recognize the student winners of the 2011 Chivas USA and Heal the Bay Recycling Competition on April 30 at the big game.

Hopefully, you too can join us at Home Depot Center!



The yearly quarantine of all mussel species harvested publicly on the California coast came a month early this year and is now in effect. California Department of Public Health (CDPH) has found elevated levels of both domoic acid and paralytic shellfish poisoning in mussels. Poisoning from eating these mussels can be very severe, so make sure you avoid them. Cooking does not reliably eliminate the toxins.

Symptoms can start to show up as early as 30 minutes after eating the mussels, but it could take up to 24 hours.

The quarantine will run through October 31, and it covers all sport harvested mussels along the coast of California in all bays, all harbors and all estuaries. Commercially harvested shellfish however, are not included in the quarantine. These are certified by the state and are subject to strict requirements.

For more info, you can contact the CDPH at the shellfish information line 800.553.4133.

Photo: di_the_huntress via Flickr



While many are preparing to take a field trip this spring, Heal the Bay’s Santa Monica Pier Aquarium is ready to help teachers plan their field trips for the 2011-2012 school year. Reservation books open April 1st and if past years are any indication, prime spring field trips spots book up fast and furiously.

School year programs are offered from September 19, 2011 through June 8, 2012, Monday through Friday, two times a day. The morning program runs from 9:30 to 11:30 a.m. and a second program is offered from 12:00 noon to 2:00 p.m.

Reserving space a year ahead of time is easy: either FAX a downloaded field trip reservation form to send to the Aquarium with three dates and times that would work, or call the Aquarium to make a reservation at 310-393-6149, ext. 105. Please leave a voice mail message if no one is available; a faxed form is a request only and does not guarantee a reservation. Reservations are filled on a first-come, first-served basis.

Learn more about the Aquarium’s education programs and to find a downloadable reservation form. Reserve early; field trip programs fill up quickly. View our 2011-2012 school year flyer.