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Heal the Bay Blog

Category: Malibu / Pacific Palisades

Today’s guest blogger is Melissa Aguayo, Heal the Bay’s Speakers Bureau Manager

The New Year is just around the corner, and we all know what that means… New Year’s resolutions.

Some people like to focus on their health while others focus on helping others or even saving money. If only there was an easy way to do all three… oh wait, there is! 

Kicking your bottled water habit and switching to tap and a reusable bottle will save you money. Plus, it’s better for the environment and your health! Confused? Keep reading. 

Save Money 
Bottled water is expensive; it costs anywhere from 240 to 10,000 times more per gallon than tap water. The average tap water in California costs about $1.60 per thousand gallons while the average bottled water costs about $0.90 per gallon-that means you are paying over 560 times more for a product that falls from the sky! In fact, if you look at the price per gallon, you will pay more for single-use bottles than for gasoline. In 2009 Americans spent $10.6 billion on bottled water and almost half of that bottled water came from public tap water supplies. Beverage companies do a great job of marketing bottled water as purer and safer; however this is not necessarily true. 

Protect Your Health
Our tap water is safe and highly regulated by the federal government. On the other hand, the Food and Drug Administration has much less stringent rules and only regulates the 30-40% of bottled water sold across state lines. Even then, testing is intermittent and once the water is bottled and stored, it does not have to be tested at all. The Natural Resources Defense Council completed a four-year study where they tested 1,000 bottles of 103 bottled water brands. Among many shocking discoveries, they found several companies buying water from a spring in Massachusetts which was located near a hazardous waste site. The water was contaminated with carcinogenic chemicals. Many plastic bottles also contain phthalates and BPA (Bisphenol A) which are both carcinogenic chemicals and can leach into the water.

Help the Environment
Many bottled water companies take water from local public sources, which harm the environment by depleting groundwater sources which the local community relies on. Once this water is removed it has to be packaged, in plastic. The U.S. alone uses about 17.6 million barrels of oil to produce plastic bottles. That would be enough oil to fuel more than one million vehicles each year. These bottles then have to be transported over hundreds of miles which consumes energy and releases pollutants. At the end of all this we are left with billions of empty bottles of which only 16% are recycled. The other 84% will end up in landfills or littering our streets where they can make their way to our rivers, lakes or oceans through the storm drain system. 

So there you have it, three incredibly important reasons to make switching to tap and reusable water bottles this New Year’s resolution. It’s a small change that will go a long way. 

Now go return that ugly sweater Aunt Liz gave you and exchange it for a reusable water bottle.



The Los Angeles City Council’s energy and environment committee today approved an action asking for a Chief Administrative Officer-Chief Legislative Analyst report on a single-use bag ban within 30 days. Also, the Bureau of Sanitation must implement a public outreach program over the next 60 days.

Immediately after the committee meeting, the city council met to celebrate outgoing president Eric Garcetti’s long-term leadership. After Jimmy Kimmel’s monologue and the rest of the festivities, the council heard the bag-ban item.

Read more » 



If you’ve strolled down a Southern California  pier, you’ve probably seen the warning sign: “No Coma White Croaker” (Don’t Eat White Croaker”). The reason for the warning? The effects of widespread DDT and PCB contamination in our local waters from the 1940s-1980s that’s worked its way up the food chain.

The kinds of health problems that have been linked to DDT and PCBs include effects on the nervous, immune, endocrine, and reproductive systems, infant development, and cancer.

To spread the alert of this danger, members of our Pier Angler Outreach Program have educated nearly 100,000 anglers over the past eight years on the health risks of eating certain fish they’ve caught on their lines, most notably, white croaker, black croaker, barred sand bass, topsmelt and barracuda.

In addition, members of our team, employing languages from Spanish to Tagolog to English, suggest cooking methods if the anglers choose to eat any of their contaminated catch.

Our EPA-award winning efforts span eight different piers: Santa Monica, Venice, Hermosa, Redondo, Pier J, Rainbow Harbor, Belmont and Seal Beach.

Find out more en espanol.

Download a guide to eating fish caught in the bay.




A five-year grant is headed to scientists researching harmful algal bloom “hot spots”—aka “Red Tide”— in southern and central California.

In addition to investigating methods that could provide early warning detection of toxic blooms, the $4million project will boost the capabilities of California management agencies to safeguard living resources, public health and economies.

The study was funded through a national competition of the Ecology and Oceanography of Harmful Algal Blooms (ECOHAB), a program run by the National  Oceanic Atmospheric Administration’s National Ocean Service/National Centers for Coastal Ocean Science.

According to a statement from the National Oceanic Atmospheric Administration (NOAA), research will be carried out at the University of California Santa Cruz, the University of Southern California, Moss Landing Marine Laboratory, Monterey Bay Aquarium Research Institute, the Southern California Coastal Water Research Project, University of California Los Angeles, and NOAA’s Center for Coastal Environmental Health and Biomolecular Research.

Some species of red tides produce a toxin that when eaten can lead to potentially fatal human illness. The toxins can also cause illness and death in marine mammals and birds. To find out more about the hazards of algal blooms, visit the NOAA National Ocean Service Harmful Algal Blooms website: http://oceanservice.noaa.gov/hazards/hab/

Read Aquarium Director Vicki Wawerchak’s The Truth About Red Tides.



Make a difference for our coast and ocean!

Ever wonder what you can do to help take care of the beaches and ocean you love? Did you know there are tons of simple things you can do at home, at work, and at school that can have a huge, positive impact? The California Coastal Commission has created the Coastal Stewardship Pledge, with everyday tips you can use to help our environment. Show you care by taking the pledge today. There is a special pledge for classrooms and youth groups and a Spanish language pledge as well.

Some simple things you can start doing right now:

  • Refill a water bottle instead of buying a single-use one.
  • When packing food for your school lunch, put food in reusable containers rather than disposable plastic and paper bags.
  • Start a recycling program at your office.

You can read the stories of people like you who care for our coast.

Join the thousands of other Californians who have already become Coastal Stewards! Thank you for making a difference for our coast and ocean.

 

Organizations: Please consider becoming Coastal Stewardship Partners by linking to the pledge from your website or distributing shorter printed versions of the pledge to your participants. For details, please email coast4u@coastal.ca.gov.

 

Visit the California Coastal Commission’s Public Education Program at www.coastforyou.org


Become A Coastal Steward Logo




Today’s guest blogger is Nick Fash, a Heal the Bay education specialist who works with students at our Santa Monica Pier Aquarium.

When the email came from Matt King, our Communications Director, asking if I was interested in filming a “Green is Universal” Subaru promo, I was intrigued.  Hey, it was something different and exciting and, yes, I really do drive a Subaru. Little did I know that for the next month I would be sending resumes, personal stories and pictures, answering phone calls and taking part in an on-camera interview at Universal.  Then, radio silence.  Welcome to Hollywood …
A few weeks passed before a phone call made it all seem very real.  Unbeknownst to me, I had been just one of a group of environmentally minded people from all over the country who were in the running for Subaru’s ad spot, highlighting what we do for our planet and why we do it.  I eventually got the nod for the role.
As the piece started to take shape, countless meetings, phone calls and visits from producers, cinematographers and directors who came to watch me work, helped to forge the final piece (Watch on Vimeo).  They loved the excitement from the children when I taught, and the thoughts of filming me underwater were all woven into their vision to highlight the work I do here at Heal the Bay.  Strangely enough, the hardest part was getting enough time away from teaching and sorting out how to film in the Aquarium without disrupting what we all do every day.
But once the filming got underway, it was a blast.  Being filmed underwater was new to me, but thankfully being a certified SCUBA instructor, I have underwater communications nailed.  Learning how to do precision driving (to avoid crashing into a camera truck and its film crew) was also something different.  But the best part was stepping out of the water into a warm robe, being handed a cup of coffee and asked what kind of panini I wanted.
  
If only Heal the Bay could work that in for my post-teaching routine…



‘Tis the season to consider a meaningful gift for an ocean-loving family member, friend or co-worker.  Dedicate a contribution to Heal the Bay on behalf of a couple or an individual and help us educate the next generation of environmental stewards, train volunteers for community action and advocate on behalf of our rivers, beaches and ocean.

Gifts are fully tax-deductible, with 84 cents of every dollar you donate going directly to restore our coastal waters and watershed and protect the beaches we love.

From Aquadoptions to funding our beach cleanups, discover all of the different ways you can give



Ever wonder how the fish we eat gets from the ocean to our dinner plate? This complex process is thoroughly explained in a five-part series intended for students in grades 6-12.  Featured in The Seattle Times Newspapers in Education, the series provides a classroom guide (with a glossary and activities), as well as background information on the science behind maintaining a healthy fish population.  

Downloadable here: http://www.afsc.noaa.gov/Education/Activities/Seafood_intro.html

Find more seafood facts at fishwatch.gov.



In the Citizens United case last year, the U.S. Supreme Court affirmed that corporations have the same rights as citizens. The ruling already has changed the face of electoral politics in America, with unlimited campaign contributions by corporations for communications now apparently a First Amendment right. Presidential candidate Mitt Romney famously stated in Iowa last August that corporations are persons.  And the Occupy movement has continually spoken out about the disproportionate influence of Big Business in the United States.

In response to the corporate personhood issue, and the lack of progress statewide and nationally on a wide variety of environmental issues, the Santa Monica Task Force on the Environment worked with Global Exchange, Earthlaw and the Community Environmental Legal Defense Fund to develop a draft Sustainability Bill of Rights.  The draft includes elements of the Rights of Nature ordinances that have passed in Pittsburgh and numerous towns concerned about the impacts of industry on local water supplies.

The draft also includes elements of Santa Monica’s renowned Sustainable City Plan, which was first approved by city council 17 years ago. And finally, the draft includes fundamental environmental rights that every person should have.  These are a modified version of the environmental bill of rights I recommended back in 2008 in this blog.

Read more of this post »

Image courtesy mnn.com



Today’s guest blogger is Dana Roeber Murray, a Heal the Bay staff scientist who works on coastal resource protection issues. 

Cold, salty water hits my face as I begin to breathe through my regulator – tiny bubbles floating up to the surface as I exhale. As I descend, light filters through the amber-hued blades of kelp as a school of golden señoritas swim past me near Big Kelp Reef in Point Dume. Once I am hovering above the ocean floor, neutrally buoyant at about 40 feet, my neoprene-wrapped body has adjusted to the chilly water and I snugly affix the end of my transect line to the top of a giant kelp holdfast. Data sheet and dive slate in one hand, transect line and flashlight in the other, I give a nod to my dive buddy, consult my compass and begin to swim at a 180-degree heading.

We’re conducting research for Reef Check, which provides data to state marine managers to make informed decisions about Marine Protected Areas (MPAs).  The data we collect is used to assess the health of rocky reefs along the California coast, from species abundance and diversity to the sizes of individual fish.

I’ve been involved in scientific diving since 2003, and have logged hundreds of surveys underwater.  I am excited to continue researching our local reefs once the new network of MPAs take effect in Southern California on Jan. 1.  MPAs are essentially underwater parks in biologically important areas of the sea, where marine life can thrive because they are protected from consumptive pressures.  The data we collect will be used to compare marine life inside and outside MPAs, and contribute to the ongoing, adaptive management of these MPAs.

Back in Point Dume, a bright orange garibaldi, California’s state marine fish, curiously peeks out from a rock cave.  I estimate its size and make a note on my datasheet.  A school of shimmery purple blacksmith envelops me and I count dozens of fish in seconds as they swim by me. Taking hold of my flashlight, I illuminate the underside of a rock ledge – prime territory for a brightly-striped treefish or a snoozing horn shark.  Instead, I find a pair of active antennae attached to a vividly-colored red spiny lobster. I make a mental note that there are lobster to find along the transect line when I survey invertebrates on the way back.  After about 10 minutes of searching, identifying, counting and sizing, I’ve completed my first fish survey of the dive.

I go on to complete two more surveys – locating beautiful chestnut cowries and spiky red urchins along my invertebrate transect, and recording the myriad of algae species along my seaweed survey. After signaling my dive buddy, we ascend slowly to the surface, completed data sheets in hand. Once we break the surface, we chat enthusiastically with other scientific divers about the fascinating animals.  “Did you see that long sevengill shark?” “You wouldn’t believe how big that purple sunflower star was!” “I found three abalones on my survey!”

While contributing to marine conservation, volunteer divers benefit through friendships forged with other like-minded divers, amazing underwater experiences, and learning first-hand about our unique kelp forest and rocky reef ecosystems.  If you’re a diver, and want to get trained to collect underwater data on MPAs, get involved with Reef Check.

Non-divers can help on land by registering as a citizen scientist with Heal the Bay’s MPA Watch program.

Come join us.